Vienna is known worldwide for its Wiener Schnitzel and Sachertorte. But let’s be honest: the real star of our cuisine is the sausage. What the kebab stand is to Berlin, the traditional sausage stand is to us here in Vienna—and that’s even official, because Vienna’s sausage stand culture has been part of UNESCO’s Intangible Cultural Heritage since 2024.
Whether on the way home after a night out, a quick bite during your lunch break, or as a tasty snack while strolling—your favorite sausage is always a great choice. Whether it’s a juicy bratwurst, a crispy Sacherwurstel, a hearty Burenwurst, or the legendary “Eitrige” (Käsekrainer) with mustard and horseradish—at these world-class Viennese stands, you’ll find the best sausages in the city.
The Bitzinger sausage stand near the Albertina is the premier classic among Vienna’s sausage stands. Right in the heart of the city, it combines tradition with urban flair. Whether it’s a crispy Käsekrainer or a fine beef sausage—night owls and opera-goers alike gather here for an excellent sausage and a cold beer. An absolute cult hangout!
Viennese sausage stand
The Vienna sausage stand on Pfeilgasse breathes new life into tradition. Here, the menu features not only juicy, delicious organic sausages of the highest quality, but also a sense of community. As an urban neighborhood hangout, the stand consistently delights with cool events that bring neighbors and street food fans together in a relaxed atmosphere.
It’s All About the Sausage
The Viennese sausage stand “Alles Wurscht” charmingly defies all clichés. In addition to first-class, traditional sausages, this award-winning eatery in the heart of the city surprises with unexpected gourmet highlights: crispy calamari fritti and delicately seasoned beef tartare transform a quick street food stop into a true culinary experience. An absolute hidden gem for foodies!
Christian Lange Sausage Stand
The Christian Lange sausage stand in the 15th district is a real hidden gem for quality-conscious foodies. Located behind the Technical Museum, this iconic green stand serves fantastic sausages from sustainable small-scale producers, free of additives. Highlights like the Grana Mangalitza bratwurst and beers from microbreweries make this picturesque street food stop an absolute must for foodies!
you already know
The Viennese sausage stand “eh scho wuascht” is a perfect example of Viennese humor. Located right next to the Central Cemetery, its macabre name perfectly captures the city’s famous morbid serenity. After a stroll through the cemetery, the living gather here for a hearty Käsekrainer—because, in the end, everything here is “eh scho wuascht.”
Pantry
The Viennese sausage stand “Speisekammer” combines classic tradition with modern trends. Not only does it serve phenomenal smash burgers with a perfect crust, but according to connoisseurs, it also offers one of the best Bosna in the city. Freshly prepared and perfectly seasoned, it makes this stand in the second district an absolute must-visit for street food fans!
To the Spicy René
The “Zum scharfen René” stand at Schwarzenbergplatz is considered perhaps the most popular sausage stand in the city. Known for traditional street food of the highest quality, it attracts Viennese locals and tourists alike. In addition to first-class classics like the Käsekrainer, the legendary, fiery-hot chili blends make this cult hangout absolutely one-of-a-kind!
Imperial Era
The Viennese sausage stand “Kaiserzeit” is a living piece of city history. Since 1909, this iconic, tradition-rich stand has been serving hearty classics to hungry Viennese and visitors alike. Here, historic charm meets timeless flavor. Enjoy a traditional Käsekrainer, Bosna, or the house-made Kaiserwurst in an atmosphere that has embodied authentic Viennese sausage stand culture for generations.
Leo’s Sausage Stand
The Viennese sausage stand “Leo” is a cult favorite. A real highlight is the giant Käsekrainer—the BIG MAMA! Designed for one to four people, this dish features over 0.5 kg of sausage on a tray. Topped with homemade sauces, fresh pastries, and savory sides, it’s the ultimate culinary experience for those with a big appetite.
