Vienna is world-famous for its schnitzel, but we can do meat differently here too. From juicy, dry-aged to perfectly grilled steaks, there are some truly delicious steakhouses in the city. Whether you’re a local looking for your next local hangout or a traveler wanting to get to know the meaty side of Vienna, this guide is your ultimate ticket. Hungry already? Then let’s get going.
Dstrikt Steakhouse
Visit this delicious restaurant in the city center for the best steak experience. Dstrikt Steakhouse at the Ritz-Carlton is known for its premium Austrian beef, which isall locally sourced and organic . The upscale restaurant specializes in dry aged steaks, which are cooked on a Josper grill at 300° Celsius, giving them an irresistible smoky flavor and perfect browning.
Steaks such as Austrian Dry Aged Rib Eye and USDA Prime Sirloin are highlights that are hand-selected for quality and taste. The cozy wooden interior and open kitchen make Dstrikt a must for steak lovers.
📍 Location: Schubertring 5-7, 1010 Vienna
2nd Trixie Kiddo’s
The retro-inspired ambience of the steakhouse evokes nostalgia, but what further sets Trixie Kiddo’s apart is the new smoked barbecue, which is a rarity in Europe. The highlight for steak lovers is the beef brisket, which is smoked American-style and slow-cooked to tender perfection.
All raw materials are sourced regionally and sustainably, with the emphasis on quality. Guests appreciate the bold flavors and hearty portions, and popular dishes include the pulled pork, ribs and outstanding beef brisket – all home-smoked for an authentic BBQ experience.
📍 Location: Urban-Loritz-Platz 1, 1070 Vienna
3rd Beef & Glory
Would you like to enjoy an unforgettable meat experience? Beef & Glory serves some of the finest meats, from Wagyu beef to grass-fed beef and Austrian Simmental beef. The steaks are matured on site in the glass dry ager display case and cooked in imported Southbend broilers from the USA at 1000°C to preserve flavor and juiciness.
Signature cuts include the USDA Prime Ribeye, Porterhouse and Premium Wagyu, all carefully selected for marbling and flavor. The stylish décor and impressive dry-aging cabinet on display set the mood right from the start.
📍 Location: Florianigasse 35, 1080 Vienna
4th Livingstone
Although not strictly asteakhouse , Livingstone is one of the best places in Vienna where steaks and wine or whiskey make the perfect combination. The safari-inspired interior is an experience in itself as you enjoyfresh seafood and tender steaks.
Highlights for steak lovers include a range of prime cuts such as fillet of beef, US ribeye, tomahawk and porterhouse, US short ribs and wagyu available on request – all grilled to your liking and served with a choice of sauces and sides. Come by and enjoy a modern twist on classic dishes!
📍 Location: Zelinkagasse 4, 1010 Vienna
5TH OAK 107
Locatedin the vibrant 7th district , OAK 107 is a steakhouse where a young team of culinary enthusiasts and professionals prepare and servehandmade smoked dishes from Dallas. What can you expect? A modernized way of smoking with oak wood that isfired at exactly 107°C.
Steak lovers can look forward to options like ribeye, flank steak and beef brisket; each is slow-smoked for hours to achieve deep flavor and tenderness. If you want to relax in a cozy restaurant with rustic charm, you’ve come to the right place.
📍 Location: Mariahilfer Straße 47, 1060 Vienna
6th Artner on Franziskanerplatz
Located in the 1st district , this steakhouse is right in the center of Vienna. The Austrian restaurant specializes in beef and offers a variety of seasonal dishes. When selecting the meat, great importance is attachedto regionality, seasonality and quality .
Steak highlights include the ribeye, fillet steak and chateaubriand, all of which are prepared with precision and care. The restaurant also attaches great importance to local traditions and origins. Guests can enjoy a unique selection of wines from the restaurant’s own vineyard in Carnuntum in Höflein.
📍 Location: Franziskanerplatz 5, Vienna 1010
7th feast for the eyes
Would you like to enjoy the Austrian version of sushi and pasta together with dry-aged beef? Augenweide in Vienna’s 2nd district is the place for you. It is a steakhouse with a sushi bar and pasta kitchen. The steaks are matured in Vienna’s largest walk-in dry-ageing facility and prepared on the Robata grill, which enhances their natural flavor with a hint of smoke.
The offer includes first-class dry-aged beef served with homemade sauces and side dishes. You can also choose between homemade lemonades, wines and cocktails.
📍 Location: Obere Donaustraße 97-99, 1020 Vienna
8th El Gaucho
El Gaucho Vienna is part of the upscale chain of El Gaucho steakhouses from Argentina. This is why you are spoiledhere with Argentinian beef that is grilled to perfection . The menu features a variety of prime cuts of meat, including dry-aged steaks grilled over an open flame for maximum flavor.
Diners can choosefrom options such as fillet, ribeye and sirloin, with a variety of portion sizes and sides available. In addition to the steaks, you can also discover the extensive wine list and seasonal specialties. The interior design and ambience have a distinct South American touch.
📍 Location:
- Rochusplatz 1, 1030 Vienna
- Praterstr. 1, 1020 Vienna
9th Mama & the Bull
Welcome to this ultra-modern, lively and young steakhouse in Vienna. Here you can enjoyjuicy and tender steaks cooked on a 1000°C grill that locks in the flavor and creates a perfect crust.
Signature cuts include the flat iron steak, the rump heart and the vegas cut – all hand-picked and grilled to order. You can also orderhearty burgers with other toppings and sauces . The burgers are accompanied by fresh beer brewed in the cellar of Mama & der Bulle, affectionately known asMama Kraft.
📍 Location: Schellinggasse 5, 1010 Vienna
10th Jolly Ox
This small, cozy steakhouse is very popular for its delicious meat. Prepare yourself for a slow food experience, as each steak is grilled to perfection over an open flame. You can also try the homemade pâté and fresh bread. Jolly Ox is the perfect place to enjoy authentic steaks. Remember to make a reservation as there is limited seating.
📍 Location: Josef-Gall-Gasse 5, Vienna 1020 Austria
Visit the steakhouses of Vienna
A perfectly roasted fillet or a mature ribeye full of flavor – these 10 steakhouses in Vienna are the ultimate for meat lovers. Aside from the fabulous taste, you’ll take home a passion for high-quality ingredients, bold flavors and a down-to-earth atmosphere.
Whether it’s steaks grilled at 1000°C, cuts aged to perfection or slow-smoked meat, Vienna’s steakhouses offer something very special. It’s not just about what’s on the plate – it’s about the craftsmanship, the atmosphere and the pride with which each of these steakhousesoffersan unforgettable dining experience .